Iki 55 %
Club — geriausia vertė
Iki 55 % nuolaida. Idealus didesniems užsakymams. Fiksuotos mažos kainos kiekvienam produktui ir pristatymas nuo €11 (€4 virš €50)
20 %
Loyalty — jūs jau narys
Puikiai tinka mažesniems, dažniems pirkiniams. 20 % nuolaida mūsų prekių ženklams*, pristatymas nuo €11 (€4 virš €50) ir taškai už kiekvieną užsakymą.
Spintelė
Stock & Prep — Stock & Bite
Pagrindiniai spintelės produktai ir kasdieniai užkandžiai. Jau už mažiausią kainą visiems.

GMO Free | Natural | Vegan | Source of Fibre | Source of Protein
Cashews are one of the most popular nuts around, a fond favourite to have roasted, sugared or salted. Cashew nuts are abundant sources of essential minerals, especially manganese, potassium, copper, iron, magnesium, zinc, and selenium.
Cashew Nuts Light Pieces
GMO Free | Natural | Vegan | Source of Fibre | Source of Protein
Cashews are one of the most popular nuts around, a fond favourite to have roasted, sugared or salted. Cashew nuts are abundant sources of essential minerals, especially manganese, potassium, copper, iron, magnesium, zinc, and selenium.

Almond & Peach Cake

Banana & Almond Muffins

Simple Vegan Oat Cookies

Vegan Nutella

Quinoa Tabbouleh

Banana & Strawberry Pancakes

Cashews are versatile and very nutritious nuts packed with protein, fibre and minerals. They are an excellent source of magnesium, copper, and essential amino acids. Cashews nuts are very easy to incorporate to your diet. What does cashew taste like? Cashews's flavour is similar to almonds and ot...

Mid-January can make us feel all a bit lost, but it’s time to get back to routine! Now the festive period is done and dusted, it’s time to get back into the flow of things. Which might mean focusing on healthy eating, keeping active, reducing alcohol intake, embarking on your New Year’s Resolutio...

Introducing Wholefood Earth's new product listing - Vital Wheat Gluten.Famous for the creation of Seitan - the vegan meat alternative!Vital wheat gluten is a natural protein source found in wheat. It is a powerful flour that is almost pure gluten. It is made from wheat flour that has had the glut...

Happy Halloween! Welcome to October,The air is slowly cooling, leaves are falling from the trees, the outdoors become covered in deep colours of orange, red and brown, the distinct aroma of bonfires tickle our nostrils, our favourite fruits and vegetables come into season and probably the most we...

Have you ever opened a bag of crisps, a chocolate bar or a box of cereal and felt sure it used to be bigger? You are probably right. The pack looks much the same, the price is much the same, but there is less inside. This quiet shrinking of products is common enough to have earned its own name: s...

Nut butter should be one of the simplest foods in the shop: nuts, blended into a jar. Yet walk down the aisle and you will find jars bulked out with palm oil, sweetened with sugar and stiffened with additives. Learning to read the label is the difference between a genuinely good, wholesome nut bu...





















