Date and Tahini latte
By: Agi Kaja
This is a perfect hot beverage for cold autumn evening!
Recipe from Whole Food Earth®
Date and Tahini latte
Category
DrinksCuisine
Middle EasternServings
2Prep Time
10 minutesThis is a perfect hot beverage for cold autumn evenings!
Ingredients
- 200ml freshly brewed coffee
- 200ml unsweetened almond milk
- 1 tbsp RAWGORILLA raw white sesame tahini
- ¼ tsp vanilla extract
- 2 medjool dates (add 1 more to make it sweeter)
- pinch of sea salt
-
true cinnamon
Directions
- Make a mug of freshly brewed coffee using RAWGORILLA coffee beans.
- Heat the milk gently over medium heat.
- Pour 200ml of coffee and 200ml of milk into your blender. Add the rest of the ingredients and simply blend together on a high-speed.
- Pour into two small mugs and decorate with a pinch of cinnamon.
Agi Kaja
Curating a blend of nourishing recipes, practical nutrition hacks, and intentional living tips. Agi focuses on the "why" behind the products we sell — helping customers build a life that feels as good as it looks. With deep roots in nutrition and a passion for food and health, she spends her days debunking myths, cooking whole foods and highlighting the best ways to fuel a healthy life, ensuring our community stays informed, inspired, and well-fed.
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