Bran
Bran is the fibre-rich outer layer of the grain – the part refining removes. Adding some back is the simplest fibre upgrade there is.
Whole Food Earth Club
Csatlakozzon a Clubhoz
Ingyenes csatlakozás – minden rendelésnél alacsonyabb tagsági árakat kaphatsz.
Csatlakozz ingyen4 termékek

250g
350g
500g
1kg
2kg
3kg
25kg
Ft 1,087
HUF 738
HUF 1,087
Klub
HUF 349
(32%)MENTÉS 32% Clubbal

500g
1kg
2kg
3kg
18kg
Ft 1,153
HUF 705
HUF 1,153
Klub
HUF 448
(39%)MENTÉS 39% Clubbal
Bran
Wheat bran: in fine and medium cuts – for baking into breads and muffins, or stirring into porridge and yoghurt.
Oat bran: organic and everyday – finer and creamier, rich in beta-glucan, and quick to cook as a smooth porridge.
Organic bran sticks & bran flakes: the ready-to-eat breakfast formats.
Start with a spoonful a day and build up – fibre works best introduced gradually with plenty of water.


