Iki 55 %
Club — geriausia vertė
Iki 55 % nuolaida. Idealus didesniems užsakymams. Fiksuotos mažos kainos kiekvienam produktui ir pristatymas nuo €11 (€4 virš €50)
20 %
Loyalty — jūs jau narys
Puikiai tinka mažesniems, dažniems pirkiniams. 20 % nuolaida mūsų prekių ženklams*, pristatymas nuo €11 (€4 virš €50) ir taškai už kiekvieną užsakymą.
Spintelė
Stock & Prep — Stock & Bite
Pagrindiniai spintelės produktai ir kasdieniai užkandžiai. Jau už mažiausią kainą visiems.
GMO Free | Vegan
These dried rose petals can be used simply for decoration or as part of a recipe. You can use them to infuse teas, juices, and syrups. They also work well in a range of sweet and savoury dishes.
Dried Edible Rose Petals
GMO Free | Vegan
These dried rose petals can be used simply for decoration or as part of a recipe. You can use them to infuse teas, juices, and syrups. They also work well in a range of sweet and savoury dishes.
This easy egg-free frittata with is made with simple healthy ingredients: chickpea flour, green peas, courgette, chives and herbs. Delicious, fluffy, vibrant colour - perfect for summer brunch or dinner.
These Hasselback potatoes can be served as a main course or side dish.
Italian-style ciabatta toasts with dried tomatoes and herbs. You can top them with your favourite seeds or herbs. These small sandwiches pair well with olives and capers.
Summer grilled vegetables salad, served with chilli flakes, oregano, olive oil and balsamic vinegar.
This colourful salad is easy to make and simply delicious. Enjoy as a snack or lunch meal with hummus and sourdough toasts!
Are all flowers safe to eat? There are many edible flowers that are delicious and can be used in cooking, baking, ice cream, desserts, cold drinks and infusions. However, not all the flowers are safe to eat and some of them may be poisonous. What flowers are edible? Hibiscus flowers Hibiscus is a...
For most British households, the spice rack is a collection of dusty glass jars, many of which have been sitting there since the last house move. We think of spices as mere "flavour enhancers," but in the world of functional nutrition, spices are the most concentrated sources of antioxidants on t...
Hibiscus flowers Hibiscus is a small tree with beautiful, large, colourful flowers. It is not known where hibiscus is from, but it grows naturally in Africa and South Asia. There are about 300 species in the hibiscus family, but only a few of them have edible flowers. Most of them are decorative,...
What is Ashwagandha? Ashwagandha is one of the most popular Ayurvedic herbs. Also known as, “Indian ginseng” and “winter cherry“ it has been used for thousands of years in India as a natural medicine. It is believed to heal different conditions, from anxiety to infertility and add strength to the...
At Wholefood Earth, we want to inspire you to discover new things for your cooking and baking by constantly expanding our offer with new ingredients and flavours. We source and purchase fresh quality herbs and spices, most of which are organic. We have brought unique and hard-to-find ingredients ...
Since prehistoric times, people have been using herbs and spices for seasoning to give flavour to food as well as to preserve food. In the past, herbs and spices were also used as medicine. Many of these plants have medicinal properties and can help prevent and fight diseases. Herbs and spices we...