Kimchi
Browse our range of good for your gut fermented Korean condiment Kimchi.- ‹‹
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What is kimchi?
Kimchi is a naturally fermented condiment very popular in Korean cuisine. Kimchi is made from fermented cabbage, chilli and various vegetables such as radish or carrot.
Kimchi can be eaten alone but it makes a perfect go-to side dish, or a topping that adds a distinctive flavour to any meal.
What are the benefits of kimchi?
Kimchi is a very healthy fermented product. It is good for your gut meaning it contains beneficial bacteria from natural fermentation process that help you to keep you digestion system healthy.
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