Bouillie d'été aux fruits
By: Agi KajaUne version vraiment délicieuse de votre porridge quotidien.
Recette de Whole Food Earth®
Colourful Summer porridge
Catégorie
Petit-déjeunerCuisine
BritanniquePortions
2Temps de préparation
10 minutesTemps de cuisson
10 minutesHave you ever seen porridge so beautiful?

Ingrédients
-
porridge oats
-
plant based milk
-
goji berries (a handful)
- blueberries (a handful)
- raspberries (a handful)
- kiwi 1
- banana 1
- pinch of salt
- agave or honey (optional)
Préparation
- Making the porridge: In a medium size pot, add milk. When milk gets hot, add oats, a pinch of salt and bring it slowly to cook on a medium size heat (stirring constantly).
- Making the porridge beautiful:
- Serve your porridge in the soup plate.
- Decorate it with goji berries, raspberries, blueberries, sliced kiwi.
- Drizzle with agave or honey for extra sweetness.

Agi Kaja
Curating a blend of nourishing recipes, practical nutrition hacks, and intentional living tips. Agi focuses on the "why" behind the products we sell — helping customers build a life that feels as good as it looks. With deep roots in nutrition and a passion for food and health, she spends her days debunking myths, cooking whole foods and highlighting the best ways to fuel a healthy life, ensuring our community stays informed, inspired, and well-fed.
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