Himalayan Rock Salt

Himalayan Pink Salt

• Naturally mineral-rich: the pink colour comes from dozens of trace minerals, including iron, magnesium, calcium and potassium, which give the salt a rounder, less harsh flavour than processed table salt.

• Two textures: fine pink salt for everyday cooking and baking, or coarse crystals for the grinder.

• Beyond the kitchen: coarse Himalayan salt dissolves into warm baths to soothe tired muscles.