Rice Flour 100%

GMO Free | Vegan
Rice flour is great for recipes that require a naturally non-gluten grain, hence it's a great substitute for wheat flour. It can be used to make pancakes, cakes, biscuits and rice noodles.
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Wholefood Earth
SKU: 5056351402005
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£2.74
£4.19
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What Is 100% Rice Flour?

Rice is a whole grain that is relatively low in calories, high in fibre and can be incorporated into a variety of dishes, but as flour it is even more versatile.

Why Should I Get 100% Rice Flour?

It's great for recipes that require a naturally non-gluten grain and provides a plethora of new uses, especially for things like smoothies, pancakes or cakes.

It is especially good for baking breads, as its flavour is stronger than conventional flours and blends extremely well.

As an alternative to refined white flours, rice flour blows them out of the water! Both nutritionally and in terms of flavour.

Rice Flour is GMO-Free, Vegan and has no added sugar

Instructions For Use:

Rice flour is made from ground raw rice and is used to make rice noodles and some pancakes, such as south Indian appals. It can be used to thicken soups and stews, as well as providing an alternative to wheat flour in cakes, muffins, biscuits & a necessary ingredient for firm wheat bread.

 

Storage Instructions: 

Store in a cool dry place, away from direct sunlight, heat and damp.

Packaging Details:

Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!

(Some Large sizes may have non-resealable packaging)

What's In My 100% Rice Flour?

Ingredients: 100% Rice Flour

Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.
May contain traces of nuts, peanuts, sesame seed, other cereals containing gluten & soya.
Suitable for Vegan & Vegetarian diets

 

Country of Origin: U.K.

Nutritional Information
Typical Values Per 100g
Energy  357kcal / 1518kJ
Fat 2.8g
--- Of Which Saturates 0.7g
Carbohydrates 81.3g
--- Of Which Sugars 1.3g
Fibre 1.9g
Protein  6.7g
Salt 0g
Although we make every effort to ensure product information is correct and accurate, it may still happen that the manufacturers may change production practices without our knowledge and ingredients, allergens, dietary and nutritional content may differ from those on the packaging. Before consuming always read the product’s actual label on the package when you receive it and refer to the manufacturers most current information.
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