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Organic Toasted Soya Flour | GMO Free | Vegan | High Fibre | High Protein - Wholefood Earth® - 5060470142292

Organic Toasted Soya Flour

GMO Free | Vegan | High Fibre | High Protein
Our organic soya flour makes an ideal addition or substitute for conventional flours regardless of your dietary preference. It will make excellent flatbreads and thickens sauces especially well.
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Wholefood Earth
SKU: 5060470142292
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£4.48

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What Is Organic Toasted Soya Flour?

Soya is the cheapest most widely consumed source of Protein on Earth. Its arguable that as produce, Soya is one of the most important in the world and will continue to become even more essential for humans in the years to come.

Its just as well for us that its use isn't purely functional as It can take on any flavour that comes at it and can be prepared in a seemingly infinite amount of different ways. A testament to soya's versatility are the various transformations into a number of popular soya based foods like - Miso, Tempeh, Tofu, Soy Milk, Soy Sauce...There's simply too many to list them all!


Why Should I Get Organic Toasted Soya Flour?

Our organic soya flour makes an ideal addition or substitute for conventional flours regardless of your dietary preference. It will make excellent flatbreads and thickens sauces especially well.

Soya flour is great to make soya milk. 

Soya will effortlessly absorb all flavours it is mixed with, which is how it integrates so easily into so many dishes. One thing is for certain, soya flour is far superior nutritionally to conventional flour, this is because of its high protein content as well as the various vitamins and minerals it also provides, most notably, Iron, Magnesium, Calcium, Vitamin B6, & Vitamin C.

its also a great source of fibre; but what really seals the deal with soya is the fact that soya is one of few vegetative products on the planet that contains all essential amino acids that the body is unable to make on its own. Historically the sources of these amino acids have been meat based and as such soya truly opens the door to alternative diets & life styles.

Instructions For Use:

This pale-yellow flour has a delicious nuttiness - and a flexibility. The finely ground delicately yellow soya beans make for amazing flatbreads, crisps, oriental snacks, Japanese pastes, Vietnamese pancakes and a whole host of other wonderful treats.

Storage Instructions:

Store in a cool dry place, away from direct sunlight, heat and damp.

Packaging Details:

Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!

(Some Large sizes may have non resealable packaging)


What's In My Organic Toasted Soya Flour?
Ingredients:  Organic Soya Flour 

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Suitable for vegan & vegetarian diets

Country of Origin:  Netherlands

Nutritional Information
Typical Values Per 100g
Energy (kcals) 423kcal/1775kJ
Protein 40  g
Fat 21.2 g
 - Of Which Saturates 3.1  g
Carbohydrates 11 g
 - Of Which Sugars 11 g
Salt 0.05 g
Fibre 15 g

 


Although we make every effort to ensure product information is correct and accurate, it may still happen that the manufacturers may change production practices without our knowledge and ingredients, allergens, dietary and nutritional content may differ from those on the packaging. Before consuming always read the products actual label on the package when you receive it and refer to the manufacturers most current information.

Articles that mention Organic Toasted Soya Flour
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