Bion Organic Coconut Oil for Cuisine
To create our Mild Coconut Oil Cuisine, we lightly steam organic coconut oil to remove its flavour and aroma, making it an ideal odour-free oil for all kinds of cooking. Perfect for roasting, baking and high temperature frying. Naurally saturated and free from trans-fatty acids. Coconut oil becomes liquid above 24c. Unrefined coconut oil still retains much of its nutritional value, being rich in beneficial fatty acids. This makes a suitable replacement for butter or margarine when wanting to modify the type of fat in our diet and Its low melting point makes it quick and easy to use in pastry and cake making. No chemical refining or bleaching is used to produce this oil.
|Typical Values||Per 100g|
|of which Saturates||86.5g|
|of which Sugars||0g|
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