Figs
Dried figs are soft, chewy Turkish fruit with no added sugar – every gram of sweetness is concentrated naturally as the figs dry. Depending on the variety they provide up to 9.8 g fibre per 100 g. All four options below are suitable for vegans and come in sizes from 250g pouches to bulk packs.
Whole Food Earth Club
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Choose your figs
- Organic Figs – certified-organic sun-dried whole figs, 7.2 g fibre per 100 g
- Natural Dried Figs – Lerida-style whole figs at an everyday price
- Baby Figs (Snack) – small, intense figs with a denser chew, sized for snacking
- Figs Chopped – baking-ready pieces with a light rice-flour dusting to keep them free-flowing
Snack them whole, chop them into porridge and bakes, pair them with cheese, or rehydrate them for compotes and tagines.
Save more with WFE Club
Club members pay lower prices across the range and get free delivery on mainland UK orders over £50. It's free to join, so the savings start on your first order. Join the Club.
Dried Figs FAQs
Do dried figs have added sugar? No. The sweetness is the fruit's own, concentrated naturally as the figs dry, with nothing added. They suit vegan and vegetarian diets.
Are dried figs good for you? They're a good source of fibre, with up to around 9.8g per 100g depending on the variety, plus minerals like potassium and calcium. As they're naturally high in sugar, a small handful is a sensible portion.
How do I use dried figs? Snack them whole, chop them into porridge, bakes and granola, pair them with cheese, or rehydrate them in warm water for compotes and tagines.
How should I store them? Keep them in an airtight container somewhere cool and dry. The fridge keeps larger packs soft and fresh for longer.
Do Club members pay less? Yes. WFE Club members get lower prices plus free delivery on mainland UK orders over £50. It's free to join. You can join the Club here.
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