This comforting soup is made with dried mushrooms, onion, and a bit of dairy-free cream. Enjoy it for lunch with a slice of crusty bread.

Banana Breakfast Oats

Banana & Strawberry Pancakes

Chickpea Scramble

Quinoa Tabbouleh

Greek Chickpeas On Toast

Happy Halloween! Welcome to October,The air is slowly cooling, leaves are falling from the trees, the outdoors become covered in deep colours of orange, red and brown, the distinct aroma of bonfires tickle our nostrils, our favourite fruits and vegetables come into season and probably the most we...

Introducing Wholefood Earth's new product listing - Vital Wheat Gluten.Famous for the creation of Seitan - the vegan meat alternative!Vital wheat gluten is a natural protein source found in wheat. It is a powerful flour that is almost pure gluten. It is made from wheat flour that has had the glut...

Mushrooms have stepped well beyond the dinner plate. Once reserved for stir-fries and soups, certain mushrooms are now dried and ground into fine powders that people stir into coffee, smoothies and porridge. Search interest has climbed, wellness brands have taken notice, and mushroom powders have...

By following the steps and believing in yourself, vegan living will soon become second nature. Take your time, don’t give up, and remember all the positive reasons why you have chosen this path.

The next time you find yourself face to face with an overnight expert in nutrition, you'll now be ready to placate all of their protein based concerns. Perhaps you could really flip the tables and even get them to start rethinking whether its time for them to re-examine how they are getting their daily dose of protein

In a lifetime, each of us will eat more than 7,000 animals so by choosing to stop today, a lot of lives are spared. It won’t save the animals who are in farms and slaughterhouses today, of course, but it is a simple rule of economics that when demand decreases so does supply. Quite simply, as peo...