

GMO Free | Certified Organic | Vegan
Once onions have been dried, their flavour is more intense meaning you can add these to any savoury dish that calls for fresh onions without the chore of chopping or slicing. Add to salads, vegetables, dips, soups, stews, casseroles and more. These can also be rehydrated by boiling in water.
Organic Onion Flakes
GMO Free | Certified Organic | Vegan
Once onions have been dried, their flavour is more intense meaning you can add these to any savoury dish that calls for fresh onions without the chore of chopping or slicing. Add to salads, vegetables, dips, soups, stews, casseroles and more. These can also be rehydrated by boiling in water.
All About Organic Onion Flakes:
Our Onion flakes has been made from dehydrated and chopped onions.
Due to the onions be dried, their taste is a lot sharper and stronger, so you won’t need as much as fresh onions. They’re extremely versatile and can be used in a range of dishes to ass some flavour.
Dried onions contain low amounts of sodium, calories, and fat. They also have many beneficial nutrients, including calcium, potassium, and magnesium. Eating onions can help to reduce blood pressure, promotes healthy digestion, regulates blood sugar, and helps keep muscles functioning properly.
Instructions for Use:
Once onions have been dried, their flavour is more intense meaning you can add these to any savoury dish that calls for fresh onions without the chore of chopping or slicing. Add to salads, vegetables, dips, soups, stews, casseroles and more. These can also be rehydrated by boiling in water.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Organic Onion Flakes?
Ingredients: Organic Onion Flakes
May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya
Suitable for Vegan & Vegetarian diets
Country of Origin: India
| Typical Values | Per 100g |
| Energy | 349kcal |
| Protein | 8.95g |
| Fat | 0.46g |
| - Of Which Saturates | 0.078g |
| Carbohydrates | 83.28g |
| - Of Which Sugars | 37.41g |
| Sodium | 21mg |
| Fibre | 9.2g |
Turmeric LatteBy Rebecca - 22/10/2024This warming healthy beverage is perfect for cold autumn and winter evening.
Purple cabbage saladBy AK - 19/06/2024Easy to make purple cabbage salad with corn.
Spicy tomato chickpeaBy Agi - 08/06/2024This spiced, chickpea tomato stew is hearty, packed with plant-based protein and perfect to pair with quinoa, bulgur or couscous.
More Than Just a Label: Why Our OF&G Organic Certification Matters for Your KitchenBy Agi K - 03/02/2026In the world of health food, the word "organic" is often tossed around as a generic buzzword. You’ll see it on cafe menus, farmers' market stalls, and supermarket aisles. But at Whole Food Earth, we believe that if you’re investing in your health, "taking our word for it" isn't enough. You deserve proof. We are thrilled to announce that Whole Food Earth is officially certified by Organic Farmers & Growers (OF&G). But what does this actually mean for that 6kg bag of oats in your pantry or the raw cacao liquor in your mixing bowl? Let’s strip back the jargon and look at the gold standard of UK organic food. What is OF&G? Organic Farmers & Growers (OF&G) is one of the UK’s leading organic certification bodies, authorised by Defra. While many people are familiar with the Soil Association, OF&G is a powerhouse in the British organic sector, certifying over half of the UK's organic land. To carry the OF&G spark logo, a business must prove that every single step of its process—from the farm to our UK dispatch station—meets strict legal requirements set out by the UK government. The Standards: What We Had to Prove Receiving this certification isn't a "one-and-done" paperwork exercise. It is a continuous, rigorous audit of our entire operation. To remain OF&G certified, we must demonstrate: Total Traceability: We have to prove exactly where every grain, nut, and seed came from. If we sell a bag of Organic Quinoa, we can trace its "passport" back to the specific organic farm it was harvested from. Zero Cross-Contamination: Our warehouse and packing facilities are strictly monitored. We must ensure that organic products never come into contact with non-organic items or prohibited synthetic chemicals. No GMOs or Synthetic Pesticides: The OF&G seal guarantees that the food you’re eating was grown without the use of artificial fertilisers, sewage sludge, or genetically modified organisms. Environmental Stewardship: Organic farming isn't just about what isn't in the food; it's about what is in the soil. OF&G standards ensure that our suppliers are actively supporting biodiversity and soil health. What This Means for You, the "Pro" Consumer Whether you’re a parent trying to reduce your child’s exposure to Ultra-Processed Foods (UPFs) or a professional baker crafting artisan sourdough, this certification is your safety net. Peace of Mind: You no longer have to guess if "natural" actually means "clean." The OF&G logo is a legal guarantee of purity. Nutrient Density: Research suggests that organic crops can contain higher levels of certain antioxidants and minerals because they are grown in living, nutrient-rich soil. Support for British Standards: By choosing OF&G-certified products, you are supporting a system that holds British food businesses to the highest possible ethical and environmental standards. Ready to upgrade your pantry? Look for Organic Cooking Essentials and Organic Ingredients across our site and shop with the confidence that you are getting the very best "Earth-to-Table" nutrition available in the UK - we actually call it "Earth to Pantry". :) Shop Our OF&G Certified Organic Collection
The Spice Pairing Guide: How to Layer Flavours for Maximum Health BenefitsBy Agi K - 27/03/2026In the professional kitchen, spices are paired to create balance: heat against sweet, or earthy against acidic. But in the "Pro" whole-food kitchen, we pair spices for synergy. Synergy is the biological "force multiplier" where the health benefits of two spices combined are significantly greater than the sum of their parts. Whether you are looking to soothe your digestion, ignite your metabolism, or fortify your immune system, the right pairing is the key. At Whole Food Earth, we provide the raw, organic materials for these powerful combinations. Here is our expert guide to pairing spices for your specific health goals. 1. Optimal Digestion (The "Soothing Trio") The Pair: Organic Ginger Powder + Organic Fennel Seeds + Organic Cardamom If you suffer from post-meal bloating or sluggish digestion, this combination is a pantry essential. The Science: Ginger is a well-known "prokinetic," helping food move smoothly through the digestive tract. Fennel seeds are carminative, meaning they help dissipate gas. Cardamom adds a layer of antispasmodic support, relaxing the gut lining. How to use it: Mix these in a glass jar to create a "digestive tea" blend. Steep a teaspoon in hot water after dinner. The Bulk Advantage: Because these are daily essentials, buying 1kg or 2kg bags ensures you never run out of your "gut-health insurance." 2. Peak Immunity (The "Bioavailability Duo") The Pair: Organic Turmeric + Organic Black Pepper (+ Organic Ceylon Cinnamon) This is the most famous pairing in functional nutrition, and for good reason. The Science: As we explored in our previous article, the piperine in black pepper increases the absorption of turmeric’s curcumin by 2,000%. Adding Organic Ceylon Cinnamon provides an extra layer of anti-inflammatory and anti-viral support. How to use it: This is the foundation of a "Pro" Golden Milk. For the best results, whisk these into warm coconut milk with a fat source (like our Organic Virgin Coconut Oil) to further enhance absorption. 3. Metabolism & Energy (The "Thermogenic Fire") The Pair: Organic Cayenne Pepper + Organic Ginger + Organic Cloves Looking for a natural "pick-me-up" without the caffeine jitters? These "warming" spices are the answer. The Science: Cayenne contains capsaicin, which has thermogenic properties—meaning it slightly increases the body's heat production and metabolic rate. When paired with the circulatory-boosting properties of ginger and the high antioxidant density of cloves, you create a blend that supports energy levels from the inside out. How to use it: Add a pinch of this trio to your morning lemon water or a spicy tomato-based soup. The "Pro" Secret: Freshness is Non-Negotiable Spice synergy only works if the volatile oils within the spices are still active. Standard supermarket jars that have been sitting on a shelf for months often lose their "bio-active" edge. When you buy from Whole Food Earth, you are accessing spices that have been handled with care and stored in climate-controlled conditions. This ensures that when you create your pairings, you are getting the full potency of the plant. Ready to build your functional spice rack? Explore our full range of organic, raw, and high-potency spices today and start layering your way to better health. Shop Organic Spices Now
The Potency Gap: Why Your Supermarket Spices are Letting You DownBy Agi K - 26/03/2026For most British households, the spice rack is a collection of dusty glass jars, many of which have been sitting there since the last house move. We think of spices as mere "flavour enhancers," but in the world of functional nutrition, spices are the most concentrated sources of antioxidants on the planet. However, there is a significant "Potency Gap" between mass-market seasonings and professional-grade whole food spices. At Whole Food Earth, we believe that if a spice isn't potent enough to be medicinal, it isn't fresh enough to be in your kitchen. Here is the guide to identifying quality, understanding the science of "True" spices, and why bulk sourcing is the secret to a high-performance pantry. 1. The Purity Problem: Fillers and Anti-Caking Agents Have you ever wondered why supermarket garlic powder or turmeric stays perfectly free-flowing for years? Often, it’s because of hidden additives. Many industrial spice packers use anti-caking agents (like silicon dioxide) or cheap fillers to bulk out the product. These don't just dilute the flavour; they interfere with the purity of your "Pro" bakes and savoury dishes The Whole Food Earth Organic Standard: Our organic spices are 100% pure. When you buy our Organic Turmeric or Organic Ginger Powder, you are getting the root and nothing else. No fillers, no flowing agents—just the raw, vibrant plant. 2. The Ceylon vs. Cassia Debate: Why "True" Cinnamon Matters If you are buying "Cinnamon" from a standard UK grocery store, you are almost certainly buying Cassia. While Cassia is delicious, it contains high levels of coumarin, a natural compound that can be hard on the liver in large doses. The Authority Choice: Organic Ceylon Cinnamon Known as "True Cinnamon," Ceylon is native to Sri Lanka. It has a lighter, more citrusy flavour profile and contains significantly lower levels of coumarin. For the health-conscious baker or the daily "Cinnamon Coffee" drinker, Ceylon is the only professional choice. Shop Organic Ceylon Cinnamon TRUE CINNAMON 3. Maximising Bioavailability: The Turmeric & Pepper Synergy Turmeric is perhaps the most researched spice in modern science, celebrated for its active compound, curcumin. However, curcumin is notoriously difficult for the human body to absorb on its own. The Pro Hack: Research shows that pairing turmeric with Piperine (the active compound in Black Pepper) increases curcumin absorption by up to 2,000% The Application: When you buy our Organic Turmeric Powder in bulk, always ensure your pantry is also stocked with our Whole Black Peppercorns. Whether you’re making a "Golden Milk" latte or a batch of curry, this synergy is the key to unlocking the spice's anti-inflammatory potential. 4. Why Buy Spices in Bulk (up to 5kg)? In the UK, spices are often sold in tiny 30g jars at a high markup. For the frequent cook or the professional caterer, this is neither cost-effective nor sustainable. Buying in bulk ensures you always have a fresh supply for high-volume needs, such as: Batch Cooking: Making large-scale meal prep for the month. Fermentation: Using whole spices (like mustard seeds or cloves) for pickling. DIY Spice Blends: Creating your own signature Garam Masala or Ras el Hanout without the "stale" taste of pre-mixed powders. Storage Tip: To maintain the volatile oils that give spices their aroma, store your bulk spices in glass jars in a cool, dark cupboard. This prevents light-degradation and keeps your spices as fresh as the day it was packed. The Whole Food Earth Promise Spices are incredibly valuable. When you are ordering premium Organic Cardamom, or a wholesale 5kg bag of Organic Cumin, you need to know that your investment is well protected. At our warehouse, we treat spices with care and precision. Every order is verified by our team. They make sure that the smallest pouch and the largest bulk bag you receive is exactly what you paid for. We don't just ship flavour; we ship a tracked, verified promise of purity. Ready to revitalise your spice rack? Experience the difference that fresh, organic, and professionally handled spices can make to your health and your cooking. Shop Our Full Organic Spice Collection and the Wild Elephant Range
Free delivery on orders value £35
Orders value £35 or more delivered to Mainland UK qualify for free shipping.
Satisfied or refunded
We stand by our high-quality products. 100% no risk guarantee. 30 days no quibble refund policy.
Top-notch support
Our commitment is to provide Whole Food Earth® customers with outstanding personal customer services.
Secure payments
We use encrypted SSL security to ensure that your credit card information is 100% protected.























