What is Organic Amaranth Grain?
The amaranth plant seeds have been valued for thousands of years, particularly by the indigenous cultures of Central America and Mexico.
The root itself is also consumed as a root vegetable and has a rich mixture of minerals and nutrients.
Why Should I Get Organic Amaranth Grain?
Amaranth leaves contain a wide range of minerals, including a high concentration of calcium.
It is also a natural gluten-free substance, which means that for the millions of people suffering from Celiac disease or gluten intolerance, it provides a viable alternative as a grain source.
It Contains Lysine: Most grains like wheat are short on lysine, an amino acid, but that not the case for amaranth. This makes amaranth a complete protein, because it contains all the essential amino acids.
What's In My Organic Amaranth Grain? Ingredients: Organic Amaranth
Product Packed On A Premesis that handles Nuts, Seed, Soya, Sesame & Gluten
Country of Origin: India
| Typical Values | Per 100g |
| Energy (kcals) | 371 Kcal |
| Energy (kj) | 1565 Kj |
| Protein | 14 g |
| Fat | 7 g |
| - Of Which Saturates | 1.5 g |
| Carbohydrates | 65 g |
| - Of Which Sugars | 1.7 g |
| Sodium | 0.004 g |
| Fibre | 7 g |
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