Organic Three Malts & Sunflower Flour - 1kg - Shipton Mill

Organic - Vegan
Shipton Mill Three Malts and Sunflower Organic Brown Flour is ideal for bread and bread makers. To produce the richness and depth of this flour, whole grains of wheat, rye and barley are steeped in water before being carefully malted, allowing time for the flavours to mature.
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Shipton Mill Three Malts and Sunflower Organic Brown Flour is ideal for bread and bread makers. To produce the richness and depth of this flour, whole grains of wheat, rye and barley are steeped in water before being carefully malted, allowing time for the flavours to mature. When ready the grains are lightly roasted to enhance their flavour and golden colour. It is gently blended with sunflower, linseed and pumpkin seeds. The three malts make a delicious, well-balanced brown flour. Perfect for use as general-purpose bread flour, and works well in bread makers.

Ingredients: Wheat flour, malted wheat grains, sunflower seeds, malted barley flour, sesame seeds, malted barley flour, malted rye grains, linseed and pumpkin seeds.

Safety Information: For allergens, including cereals containing gluten, please see ingredients. May contain traces of peanuts, nuts, soya, sulphites and sesame.

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.


Although we make every effort to ensure product information is correct and accurate, it may still happen that the manufacturers may change production practices without our knowledge and ingredients, allergens, dietary and nutritional content may differ from those on the packaging. Before consuming always read the products actual label on the package when you receive it and refer to the manufacturers most current information.

Recipes with Organic Three Malts & Sunflower Flour - 1kg - Shipton Mill
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26/05/2023Rocket salad with dairy-free blue cheese and walnutsRocket salad with dairy-free blue cheese and walnutsBy Patti - 25/05/2023Barbecue tofu skewersBarbecue tofu skewersBy Patti - 25/05/2023Green pesto with olive oilGreen pesto with olive oilBy Niki - 19/05/2023Chickpea salad with bell pepper and cucumberChickpea salad with bell pepper and cucumberBy Patti - 21/04/2023Egg-free & Dairy-free Yorkshire puddingsEgg-free & Dairy-free Yorkshire puddingsBy Kate J - 05/04/2023Easter toasts for kidsEaster toasts for kidsBy Kate J - 05/04/2023Easter cross bunsEaster cross bunsBy Niki - 31/03/2023Asparagus soupAsparagus soupBy Patti - 22/03/2023Roasted asparagus with lemonRoasted asparagus with lemonBy Jane O - 21/03/2023Lemon loaf with poppy seedsLemon loaf with poppy seedsBy Joy S - 16/03/2023Easy orange cakeEasy orange cakeBy Rita J - 10/03/2023Avocado chocolate mousseAvocado chocolate mousseBy Rita S - 10/02/2023
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