TVP Natural Chunks Soya Protein

GMO Free | Vegan | Source of Fibre | High Protein
TVP stands for textured vegetable protein, a more accurate name would be textured soya protein, as that's what it's made from, soya beans.
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Wholefood Earth
SKU: 5056351408199
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£2.89
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What Is TVP Natural Chunks Soya Protein?

TVP stands for textured vegetable protein, a more accurate name would be textured soya protein, as that's what it's made from, soya beans. 


Why Should I Get TVP Natural Chunks Soya Protein?

Very good as a non meat substitute in casseroles, stews and curries, similar to tofu. It is relatively tasteless and easily picks up the flavourings and spices of the dish you use it in.

Miso - a fermented soya bean paste that is used as a flavouring, popular in Asian cuisine.

Tempeh - an Indonesian speciality typically made by cooking and dehulling soya beans and forming a textured, solid cake.

Tofu - also known as bean curd is made from soya milk by coagulating the soya proteins, The whey is discarded, and the curds are processed.

 

Suitable for Vegan & Vegetarians Diets


What's In My TVP Natural Chunks Soya Protein?

Ingredients: Defatted Soya Flour
Product Packed On Premises that handle Nuts, Seed, Soya, Sesame & Gluten

Store in a cool dry place, away from direct sunlight, heat and damp

Country of Origin: BRAZIL

Nutritional Information
Typical Values Per 100g
Energy (kcals) 375 Kcal
Energy (kj) 1588 Kj
Fat 1.5 g
- Of Which Saturates 0.2 g
Carbohydrates 39 g
- Of Which Sugars 0 g
Fibre 3.5 g
Protein 50g
Salt <0.02g

Although we make every effort to ensure product information is correct and accurate, it may still happen that the manufacturers may change production practices without our knowledge and ingredients, allergens, dietary and nutritional content may differ from those on the packaging. Before consuming always read the products actual label on the package when you receive it and refer to the manufacturers most current information.

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