Greek salad with tofu

Name: Greek salad with tofu
Ingredients: 2 large tomatoes; 1 large cucumber; 1 medium size green pepper; 1 medium size red onion; 4 tbsp of extra virgin olive oil; sea salt and freshly ground black pepper for taste; 1 tbsp of vinegar; 1 tofu (200-250g, best would be fermented tofu); 1 tbsp of dried oregano; 100 g Greek Kalamata olives or black olives

Mac Awais•

Delicious Greek summer flavours on your table! Juicy sweet tomatoes, crunchy cucumber, fresh peppers, spicy onion and delicious olives. It's a healthier version of a classic Greek recipe - we swapped the feta with tofu! Very easy and quick to make - serve it with a slice of sourdough bread.

Ingredients

Directions

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Greek salad with tofu

Ingredients

Directions

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