No-bake snack bites made with dried peach, peanuts and coconut, then drizzled with pure cacao. A small, satisfying treat for lunchboxes, afternoons or Bonfire Night.

Smoky roasted sweet potato, red onion and black-eyed beans, finished with a creamy tahini and coconut drizzle and a scattering of toasted coconut. One tray, very little washing up.

Proper baked beans made from scratch with haricot beans, the same bean used in the tinned kind. Slow-simmered in a smoky tomato sauce and piled onto hot buttered toast.

Chewy oat flapjacks with chunks of dried pear, desiccated coconut and a warm hint of ginger. Made with coconut oil and coconut sugar, so they’re dairy-free.

Big, creamy butter beans simmered with greens in a fragrant green curry sauce. The Wild Elephant Organic Green Curry Coconut Milk already contains the spices, so this comes together in one pan.

Sweet roasted squash and chickpeas tossed in a sticky glaze made with coconut aminos, a soy-free alternative to soy sauce. Serve over rice for an easy autumn dinner.

Put a jar of honeycomb on the table and somebody will always ask the same question before they touch it: do you actually eat the wax? You do. Here's everything else worth knowing. The short answer Honeycomb is entirely edible, wax included. When you bite into a piece, the honey floods out straigh...

The five honeys in our range come from the same producer and the same certified organic beekeeping. Put them side by side and you'd hardly guess it. One is nearly as clear as water. Another is close to black. One smells faintly of mint, and one isn't made from flowers at all. Here's how they diff...

Some time after you open a jar of honey, often a few weeks and occasionally just a few days, you notice it isn't pouring the way it used to. It turns cloudy, then thick, then solid enough to stand a spoon in. This is the question we're asked about more than any other, so here's the complete answe...

There are two kinds of people when it comes to food between meals. Snackers want one thing, at one time. A biscuit with a cup of tea. A bag of crisps at four o'clock. Grazers are different. A handful of nuts on the way past the cupboard. A couple of apricots with a coffee. A spoonful of something...

We wanted to build a hamper that avoided everything we dislike about hampers: the straw, the miniatures, the sachet of something nobody asked for. So we started with one rule. Every item had to be something a person would genuinely eat, and every item had to be certified organic. Not "natural". N...

Most of us have received one. A large, handsome basket, a lot of shredded paper, and inside: a miniature jar of chutney, a sachet of hot chocolate, a small packet of shortbread and a mystery condiment that sits in the cupboard until it expires. A food hamper should be the easiest present in the w...