Five Grains Mix- Stock & Prep - 1.5kg

Healthy and nutritious summer salad with quinoa, pumpkin seeds, sunflower seeds and flaxseed. Perfect for lunch!

Move over, water biscuits. These Golden Flaxseed Crackers are the crunchy, herb-flecked upgrade your cheeseboard has been waiting for. Fragrant with woody rosemary and finished with a proper kick of cracked black pepper, they’re light, nutty, and—dangerously—moreish.

Forget the supermarket pasta salads that leave you reaching for the biscuit tin by 2 PM. This is built on Oat Groats— the most unrefined version of the grain available. Groats keep their fibre matrix entirely intact, providing a slow-release energy source. Paired with vibrant Mediterranean vegeta...

Try this healthy whole meal with grains and creamy nutty dressing. Often overlooked but quietly brilliant, millet is the gluten-free ancient grain your pantry has been missing. With a lovely nutty flavour and a texture that can go from light and fluffy to rich and creamy, it’s a versatile, organi...

Perfect for summer days, this fruit smoothie can be enjoyed at breakfast or as an afternoon snack.

This easy and quick cous cous salad will make an excellent healthy lunch meal for the entire family.

Whether you’re a busy parent mastering the art of the Sunday meal prep, a small bakery owner sourcing the finest seeds, or a restaurateur looking for consistent quality without the "boutique" price tag, the search for affordable, quality whole foods is over. We are delighted to announce the launc...

Spring is the season of "the clean." But while most people are busy scrubbing their baseboards or clearing out the garage, there is a much more important "spring clean" happening at a cellular level. Forget the "detox teas" and the "juice cleanses" you see on social media. Your liver and kidneys ...

Ever walk down the supermarket pasta and rice aisle and feel like you've seen it all? White rice, refined pasta, maybe some couscous. It's predictable, comfortable, and... a little bit dull. But if you could step back in time, even just a century or two, you’d find a world of vibrant textures and...

In a world dominated by white bread and instant pasta, there is a quiet revolution happening in British kitchens. We are looking backward to move forward. Ancient grains—the seeds and grasses that fuelled people for millennia—are making a massive comeback. At Whole Food Earth, we’ve seen a surge ...

Whether you’re a master chef or a beginner, whole grains can initially seem intimidating when it comes to home cooking. However, in reality whole grains are surprisingly simple, and so versatile you’ll be using them, without thinking, in no time. To start with we’ll go through the most popular wh...

Oats are a classic staple of most childhood mornings as a traditional breakfast food, but did you know that they are actually an incredibly healthy wholefood. Oats are among the healthiest foods you can eat, high in fibre, protein and a wealth of vitamins and minerals they really are hard to beat...