Organic Beetroot Flax Keto Bread - 250g - Dillon Organic
Organic | Keto | Gluten Free | High Fibre
Introducing Dillon Organic's Beetroot Flax Organic Keto Bread, made with organic beetroot, flax seeds and specially formulated for those following a keto diet, this gluten-free bread is the perfect choice for health-conscious eaters. Enjoy the benefits of organic bread without sacrificing taste!
Save an additional 5% on orders over £250
Save an additional 10% on orders over £500
Save an additional 13% on orders over £1000
Organic Beetroot Flax Keto Bread - 250g - Dillon Organic
Organic | Keto | Gluten Free | High Fibre
Introducing Dillon Organic's Beetroot Flax Organic Keto Bread, made with organic beetroot, flax seeds and specially formulated for those following a keto diet, this gluten-free bread is the perfect choice for health-conscious eaters. Enjoy the benefits of organic bread without sacrificing taste!
Save an additional 5% on orders over £250
Save an additional 10% on orders over £500
Save an additional 13% on orders over £1000
Beetroot Flax Organic Keto Bread is made with a blend of beetroot, flax, sunflower seeds, and caraway seeds for flavour. It comes as an unsliced half loaf, giving you the choice of how thick you'd like it. This nutrient-dense bread is a high-fibre and low-carbohydrate food made with nourishing, all-natural ingredients, making it perfect for your keto lifestyle.
Great on it's own, toasted or double toasted and made into an open sandwich. It is delicious tasting bread that helps keep you fuller for longer. It's crafted with natural, plant-based ingredients for a reliable gluten- and egg-free binding, without the need for artificial additives, thickeners or emulsifiers.
Ingredients: Water, Sunflower seeds*, Flaxseed* (13%), Tapioca flour*, Psyllium husk*, Beetroot* (2%), Sunflower oil*, Apple cider vinegar*, Sea salt, Caraway seed*, Baking soda *=Organic
This Beetroot Flax Keto Bread is:
- Organic
- Keto
- Gluten Free
- High Fibre
- Vegan
- High Omega 3
- Diabetic friendly
- Low sugar
Unlike many low carb breads, we never use additives, thickeners or emulsifiers and stay away from added gluten and eggs. Instead, we use natural, plant based ingredients such as flaxseeds, sunflower seeds and psyllium husk to bind the bread together.
Nutritionals:
| Nutritional Info | Per 25g | Per 100g |
| Energy | 390 kj | 1541 kj |
| 93 Kcal | 373 Kcal | |
| Fat | 7.2g | 28.8g |
| of which saturates | 0.7g | 3.1g |
| Carbohydrate | 3.0g | 12g |
| of which sugars | 0.4g | 1.3g |
| Fibre | 3.1g | 12.4g |
| Protein | 2.0g | 8..0g |
| Salt | 0.3g | 1.26g |
Shelf life 6 months
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