White beans salad
By: Agi Kaja
Super healthy and nutritious salad, packed with protein and fibre.
Recipe from Whole Food Earth®
White beans salad
Category
SaladsCuisine
InternationalServings
2Prep Time
20 minutesSuper healthy and nutritious salad, packed with protein and fibre.
Ingredients
-
canned white beans (drained)
- red pepper chopped
- fresh parsley chopped
- green pepper chopped
-
apple cider vinegar
- red onion (chopped)
-
cumin (optional)
-
coriander (optional)
-
extra virgin olive oil
Directions
- Place all the veggies in a large bowl.
- Add a olive oil, vinegar, salt, pepper, and spices.
- Mix all the ingredients.
- Add chopped parsley and mix again.
- Serve in two bowls (meal for 2 people) or share with others as side dish.
Agi Kaja
Curating a blend of nourishing recipes, practical nutrition hacks, and intentional living tips. Agi focuses on the "why" behind the products we sell — helping customers build a life that feels as good as it looks. With deep roots in nutrition and a passion for food and health, she spends her days debunking myths, cooking whole foods and highlighting the best ways to fuel a healthy life, ensuring our community stays informed, inspired, and well-fed.
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