

Light Broken Walnuts (Quarters)
GMO Free | Natural | Vegan | High Fibre
A lovely, light, golden colour, walnuts are a very nutritious food and are especially good for your brain.
Light Broken Walnuts (Quarters)
GMO Free | Natural | Vegan | High Fibre
A lovely, light, golden colour, walnuts are a very nutritious food and are especially good for your brain.
Save 15% on orders above £50, 20% above £100 and 30% over £500!
Applies to All Our BrandsWhat Are Light Broken Walnuts (Quarters)?
A lovely, light, golden colour, walnuts are a very nutritious food and are especially good for your brain. They certainly stand out, with their odd, misshapen and knobbly appearance.
Why Should I Get Light Broken Walnuts (Quarters) ?
Unlike many, our walnuts come with the skin on as it has been found to contain 90% of the phenols, including key phenolic acids, tannins, and flavonoids. The flaky, waxy skin can be slightly bitter to taste, which is why many recipes call for this to be removed.
They will be enjoyed no matter how you eat them, and they are ever so delicious on their own, but as a baking ingredient, the walnut is right at home, making the best cakes and confectionary, mixing especially well with chocolate & cacao.
Walnuts are a rich source of heart-healthy monounsaturated fats and an excellent source of omega-3 fatty acids in the form of alpha-linolenic acid (ALA).
Large Broken Walnuts (Quarters) are Natural, GMO - Free, Vegan, Dairy Free No Added Sugar
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Light Broken Walnuts (Quarters) ?
Ingredients: Walnut kernels (100%)
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Country of Origin: Eastern Europe
| Typical Values | Per 100g |
| Energy (kcals) | 688 |
| Energy (kj) | 2837 |
| Protein | 14.7g |
| Fat | 68.5g |
| - Of Which Saturates | 5.6g |
| Carbohydrates | 3.3g |
| - Of Which Sugars | 2.6g |
| Salt | 0.018g |
| Fibre | 3.5g |
The best nuts for weight lossBy Agi K - 28/11/2023What are the best nuts for weight loss?AlmondsWhen you are craving a crunchy snack, go for organic almonds. Almonds are an excellent good-for-you snack. They are packed with protein and healthy mono-saturated fats, protein, fibre and magnesium. They will keep you full for longer and satisfied. According to recent studies, people who consume almonds as a part of their daily diet have a lower body mass index. Eating almonds every day also helps you lower your blood pressure and bad cholesterol. WalnutsWalnuts are a healthy and satisfying snack that helps you control your appetite. They are packed with protein, fibre and healthy fats. They contain antioxidants and omega-3 fatty acids that are highly beneficial for health. Omega 3 is associated with low cholesterol. Eating walnuts every day activates a part of the brain that helps you restrain from fat and sugar foods.
Handful of nuts a day may help prevent depression - New studyBy Agi K - 11/08/2023The positive impact of nuts on our mental health Eating just a handful of organic nuts such as almonds, cashews, walnuts, peanuts, pistachios, and hazelnuts daily may help you lower the risk of depression by 17%, new study results revealed. The research results were published in the journal Clinical Nutrition and suggest that consuming nuts have a positive impact on human mental health. Based on data from 13,000 adults Scientists involved in the research gathered data from Biobank, an online database of medical, lifestyle and food habits records of half a million people in the UK. The team analysed data from more than 13,000 people aged 37-73 between 2007 and 2020. One serving a day helps prevent depression The research results suggest that adults who declared consuming a 30 g serving of nuts every day were less likely to get diagnosed with depression compared to those who did not eat nuts at all. Health properties of nuts The study does not explain why this happens, but the scientists claim it is related to nuts' anti-inflammatory and antioxidant properties. Nuts contain vital and high-quality nutrients like phenols or phytosterols, fibre, healthy protein, vitamins, monounsaturated and polyunsaturated fatty acids and essential micronutrients that play an important role in mental health. "Our findings highlight yet another benefit of consuming nuts, with a 17% decrease in depression associated with nut consumption. "This provides an even stronger rationale for people to become enthusiastic about consuming nuts," said Bruno Bizzozero-Peroni from the Health and Social Research Centre at the University of Castilla-La Mancha in Spain. Diet as a factor of mood disorders The scientists said this finding was regardless of other factors influencing mental health, such as medical conditions, body mass index and lifestyle of the participants. The team wrote: "Our results highlight the potential role of nut consumption as a healthy dietary behaviour to prevent depression in those free of other known risk factors for depression, such as obesity, unhealthy lifestyle behaviours (smoking, frequent alcohol consumption, low intake of fruits and vegetables, insufficiently active, and inadequate sleep duration), loneliness, and medical conditions such as cardiovascular, metabolic, or mental comorbidities." Commenting on the study, Dr Jenna Macciochi, senior lecturer in immunology at the University of Sussex, who was not involved in the research, said: "This study builds on the growing literature in nutritional psychology showing diet to be a factor in mood disorders. Specifically, they found a positive association between nut intake and a lower risk of depression compared to no nut intake. "This study shows association and does not prove a mechanistic effect, but the authors do suggest multiple feasible mechanisms through which nut consumption may be working. I think there is still a lot we need to learn regarding the potential mechanisms at play and a deeper understanding of this in the future will be useful when making dietary recommendations. "In the meantime, the best evidence for supporting good mental health through diet is probably from consuming a Mediterranean-style anti-inflammatory diet pattern of which nuts are considered to be a component of." Why are nuts good for improving your mood? The best nuts to improve your mood are those packed with healthy plant-based proteins, fibre, healthy fats, antioxidants, melatonin, magnesium, zinc and tryptophan, the amino acid responsible for producing serotonin which is a chemical known for mood-boosting. It plays an essential role in multiple body functions such as sleep, general mood, digestion, healing, bone and blood health. What are the best nuts for depression? Almonds Cashews Pistachios Peanuts Walnuts Hazelnuts Brazil nuts Pine nuts Coconut Chestnuts Pecans
Be Mindful In What You Eat - Whole Grains & Nuts Will Keep Your Brain HealthyBy Mac Awais - 19/05/2022Adding more whole grains and nuts to your diet can have an amazing impact on your brain health! If you want to keep your brain healthy, try to avoid simple carbohydrates. They break down quickly into sugars. When you eat simple carbs you may feel a spike of energy that will last only for a short while. High sugar makes your brain work functioning decrease. Replace bad carbs with good carbs When shopping for food and preparing meals at home try to cut out refined carbohydrates and replace them with whole grains and nuts. They contain complex carbohydrates that processed by your body in a good way. These carbs break down slowly and sugars are released gradually. That means the energy is released slowly and your body and brain will function in a more efficient way. Stock your pantry with healthy whole grains Whole grains, such as brown rice, barley, oats, barley, and quinoa are high in B vitamins and can potentially preserving your memory. Vitamins B help reduce inflammation of the brain and work to convert homocysteine (amino acid) into essential brain chemicals used for learning and maintaining memories. Whole grains are also significantly rich in magnesium which keeps your brain cells and nervous system healthily connected. Magnesium helps pass on the signals between your brain and body. It improves the functioning of the neurotransmitters responsible for attention. Add nuts to your diet Add more nuts to your diet. Walnuts for example, contain the beneficial Omega-3 fatty acid. Eating more walnuts can improve cognitive function of your brain and help reduce the risk of diseases, such as depression, type 2 diabetes, cardiovascular disease, and dementia. Almonds and Hazelnuts are great sources of vitamin E. This vitamin is associated with reducing the cognitive decline related to aging. Peanuts contain a lot of niacin. Niacin deficiencies are related to cognitive decline as well as Alzheimer’s and Parkinson’s. Plus, nuts are also packed with magnesium! Tips and swaps for a healthy brain Here's the list of tips for healthy whole grain swaps and alternatives for refined carbohydrates: swap instant oat meal or ready-to-eat cereal mixes with whole oats choose buckwheat instead of potatoes or white rice go for bulgur and barley regularly replace white rice with brown rice eat more quinoa always have nuts & seeds near you for a healthy snack replace white bread and past with whole grain brad and pasta Adding more whole foods to your diet offer many health benefits for your whole body, including nervous system and brain. Move away the processed foods and swap unhealthy products with whole grains, legumes, nuts and seeds. Start adding more whole foods to your diet little and you will see the difference!
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