Pumpkin Seeds

What Is Pumpkin Seeds?

Pumpkin seeds were a celebrated food among many Native American tribes, who treasured them both for their dietary and medicinal properties. In South America, the popularity of pumpkin seeds has been traced at least as far back as the Aztec cultures of 1300-1500 AD. From the Americas, the popularity of pumpkin seeds spread to the rest of the globe through trade and exploration over many centuries. In parts of Eastern Europe and the Mediterranean (especially Greece), pumpkin seeds became a standard part of everyday cuisine. Culinary and medical traditions in India and other parts of Asia also incorporated this food, understanding and acknowledging the Seeds are of great dietary importance.

Why Should I Get Pumpkin Seeds ?

Pumpkin seeds also contain conventional mineral antioxidants like zinc and manganese, as well as a wide variety of Phenolic antioxidants.

The seeds themselves are wonderfully tasty and make great additions to most dishes as they are, a keen favourite is a pumpkin and sunflower seed salad for those hot summer nights!

Instructions For Use: 

Snack them alone straight from the bag. Sprinkle them into any meal. Add them to your porridge, cereal bowl, smoothie, soup or yoghurt. Baking: add them to biscuits, muffins and bread.

Storage Instructions:

Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container.

Packaging Details:

Eco Friendly 100% Recyclable Packaging.

2 kg size is packed in non-resealable packaging. 

Some sizes are packed in resealable pouches. 

(Some Large sizes may have non resealable packaging)

What's In My Pumpkin Seeds ?

Ingredients: Pumpkin Seeds.

Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.

May contain traces of nuts, peanuts, sesame seed, other cereals containing gluten & soya.

Suitable for Vegan & Vegetarian diets

Country of Origin: CHINA