What Is Toasted & Malted Wheat Flakes?
These toasted malted wheat flakes are incredibly versatile they will please you with the addition of the taste, They are lightly malted, but otherwise no other form of sugar has been added.
Why Should I Get Toasted & Malted Wheat Flakes ?
These malted crunchy wheat flakes just not have a pleasant nutty flavour but they as well provide the natural fiber and nutrients which obviously means they are really good for health,
Use flakes instead of bread crumbs in casseroles or as toppings, as well Make a tasty crumble topping for pies and fruit crisps, or Mix with dried fruits, nuts, and seeds for granolas, muelis, or trail mixes.
as well they are an essential ingredient for any bakers, sweet food lovers and those who love to make original savoury snacks.
Toasted & Malted Wheat Flakes are GMO Free, loved by Vegans and these are Dairy Free, plus No Added Sugar
What's In My Toasted & Malted Wheat Flakes ?
Ingredients: Wheat, Malt, (Gluten).
Product Packed On A Premesis that handles Nuts, Seed, Soya, Sesame & Gluten
Country of Origin: U.K.
|Typical Values||Per 100g|
|Energy (kcals)||1400 Kcal|
|Energy (kj)||331 Kj|
|- Of Which Saturates||0.3 g|
|- Of Which Sugars||2.4 g|
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