Porridge oats with cranberry jam

By: Agi Kaja
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Porridge oats with cranberry jam

Category
Breakfast
Cuisine
British
Servings
2
Prep Time
5 minutes
Cook Time
10 minutes

Healthy and nutritious breakfast packed with fibre, vitamins and minerals! 

Ingredients

Directions

  1. In a small pot, add oats, milk, juice and pinch of salt.
  2. Cook on medium heat for a few min. Stir all the time.
  3. Serve in a small bowl topped with cranberry jam or any other red fruit marmalade of your choice.
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Agi Kaja
Agi Kaja
Curating a blend of nourishing recipes, practical nutrition hacks, and intentional living tips. Agi focuses on the "why" behind the products we sell — helping customers build a life that feels as good as it looks. With deep roots in nutrition and a passion for food and health, she spends her days debunking myths, cooking whole foods and highlighting the best ways to fuel a healthy life, ensuring our community stays informed, inspired, and well-fed.

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