What Is Black Wild Rice USA?
Wild Rice was historically gathered and eaten in North America, India and China. While now a delicacy in North America, the grain is eaten less in China where the plant's stem is used as a vegetable.
Why Should I Get Black Wild Rice USA ?
It contains higher protein content than most other whole grains. It is also a good source of essential vitamins and minerals such as Magnesium, Vitamin B6, Iron and Potassium.
Wild Rice has a unique full nutty flavor and a very nice soft to firm texture. It can be used in a wide variety of recipes, such as salads, soups, pasta and even stuffing.
It is a perfect wheat flour substitute for people who are allergic to gluten as it is gluten free.
Black Wild Rice USA is Natural, GMO Free, well accepted by Vegans and it is Dairy Free, plus No Added Sugar
What's In My Black Wild Rice USA ?
Ingredients: Wild Rice.
Product Packed On A Premesis that handles Nuts, Seed, Soya, Sesame & Gluten
Country of Origin: U.S.A.
|Typical Values||Per 100g|
|Energy (kcals)||1546 Kcal|
|Energy (kj)||364 Kj|
|- Of Which Saturates||0.16 g|
|- Of Which Sugars||2.5 g|
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