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Polenta Maize meal is a meal ground from dried maize. It is a common staple food, and is ground to medium and coarse consistencies, but not as fine as wheat flour
Why Should I Get Polenta Maize Meal ?
it is naturally low in fat and calories, sodium-free, and a good source of fiber and protein. It is also a great way to incorporate other vital nutrients, such as iron, magnesium, Vitamin A, and B Vitamins, into your diet.
Maize was first domesticated over 9,000 years ago. It is one of the "three sisters" (along with beans and squash), the main food crops amongst early Native American civilizations.
Polenta preparation dates back to Ancient Roman times. Before corn was introduced to Europe from the New World in the 16th century,
Polenta maize meal is GMO Free, well accepted by Vegans and it is Dairy Free, plus No Added Sugar
What's In My Polenta Maize Meal ?
Ingredients: Maize Meal.
Product Packed On A Premesis that handles Nuts, Seed, Soya, Sesame & Gluten
Country of Origin: FRANCE
| Typical Values | Per 100g |
| Energy (kcals) | 1478 Kcal |
| Energy (kj) | 348 Kj |
| Protein | 6.11 g |
| Fat | 1.6 g |
| - Of Which Saturates | 0.22 g |
| Carbohydrates | 78.4 g |
| - Of Which Sugars | 0.9 g |
| Sodium | 3.7 mg |
| Fibre | 2 g |
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