Guar Gum
Buy guar gum online at Whole Food Earth. Our organic guar gum is a natural fibre powder that thickens and binds — ideal for gluten-free baking.
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About guar gum
Made from the guar bean, this natural fibre powder thickens cold and hot mixtures and helps gluten-free bakes hold together.
How to use guar gum
Add a measured pinch to gluten-free flour blends, smoothies, ice cream and sauces to thicken and stabilise — a small amount goes a long way.
Frequently asked questions about guar gum
Guar gum vs xanthan gum — which should I use?
Both bind gluten-free bakes; guar gum suits cold and lower-heat recipes, while xanthan is often preferred for breads.
Is guar gum gluten-free?
Yes, guar gum is naturally gluten-free.
Is your guar gum organic?
Yes, it is certified organic.