Mousse de chocolate y aguacate
By: Agi Kaja
Recipe from Whole Food Earth®
Avocado chocolate mousse
Category
DessertsCuisine
InternationalServings
2Prep Time
15 minutesYummy healthy dessert! This delicious chocolate mousse is made with avocado instead of cream.
Ingredients
- 1 ripe avocado
- 2 ripe bananas
-
100g melted dark chocolate or 2 tbsp alkalised cocoa
-
½ tsp vanilla
Directions
- In a medium size bowl, add peeled avocado and bananas. Blend until smooth.
- Add chocolate, pinch of salt, vanilla and mix all the ingredients until they are well combined.
- Serve with fresh berries!
Agi Kaja
Curating a blend of nourishing recipes, practical nutrition hacks, and intentional living tips. Agi focuses on the "why" behind the products we sell — helping customers build a life that feels as good as it looks. With deep roots in nutrition and a passion for food and health, she spends her days debunking myths, cooking whole foods and highlighting the best ways to fuel a healthy life, ensuring our community stays informed, inspired, and well-fed.
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