This Middle Eastern recipe is healthy, nutritious and very easy to make. All you need is some organic chickpea, tahini, lemon, garlic, olive oil and spices. Plus, a medium size bowl and a blender and max. 15 min of time. It pairs well with pickles, fresh or grilled veggies, bread, crisps, olives ...

Easy summer recipe for homemade strawberry ice cream. Lactose-free and creamy. Indulge yourself with this delicious summer dessert!

This creamy and delicious spread can be enjoyed with crackers, fresh veggies, and toasts.

Delicious fluffy peanut butter pancakes with blueberries! Quick and easy indulging breakfast recipe. Topped with extra peanut butter and nuts for some extra crunch. This one will be your family favourite!

In the world of health and nutrition, the "Organic" label is often treated as a magic wand. We are told that organic is always better, always safer, and always worth the premium price tag. But at Whole Food Earth, we prefer honesty over marketing slogans. The truth is more nuanced. 1. What Does "...

Cashews are versatile and very nutritious nuts packed with protein, fibre and minerals. They are an excellent source of magnesium, copper, and essential amino acids. Cashews nuts are very easy to incorporate to your diet. What does cashew taste like? Cashews's flavour is similar to almonds and ot...

When it comes to the food in your pantry, we've been conditioned to think that more ingredients mean more value. But with nut butter, the opposite is true. The very best jar you can buy is the one that contains exactly one thing: the nut itself. At Whole Food Earth, we believe that a single-ingre...

There is a profound difference between a standard jar of peanut butter and an artisanal, stone-ground almond or cashew butter. If you've ever looked at the back of a supermarket jar and seen "Palm Oil," "Emulsifiers," or "Refined Sugar," you know why the DIY route is the only way for a true whole...

The five honeys in our range come from the same producer and the same certified organic beekeeping. Put them side by side and you'd hardly guess it. One is nearly as clear as water. Another is close to black. One smells faintly of mint, and one isn't made from flowers at all. Here's how they diff...

Some time after you open a jar of honey, often a few weeks and occasionally just a few days, you notice it isn't pouring the way it used to. It turns cloudy, then thick, then solid enough to stand a spoon in. This is the question we're asked about more than any other, so here's the complete answe...