Gingerbread Spread - Thursday Cottage - 210g

This creamy and delicious spread can be enjoyed with crackers, fresh veggies, and toasts.

Comforting soup the entire family will love!

Super easy, delicious cookies, with a touch of ginger and cinnamon. These Christmas Biscuits are the perfect festive treat for the whole family.

This vegan chocolate cake recipe is probably the easiest of all chocolate cake recipes. No eggs and no butter needed! Ready in 40 minutes! It takes only 10 min to prepare and 30 minutes to bake.

Peanut and almond butter get all the attention, but there's a quieter spread that deserves a spot in your cupboard: sunflower seed butter. It's creamy, rich and satisfying, it works anywhere a nut butter would, and it has one big advantage the others can't match. It's completely nut-free. If you'...

There is a profound difference between a standard jar of peanut butter and an artisanal, stone-ground almond or cashew butter. If you've ever looked at the back of a supermarket jar and seen "Palm Oil," "Emulsifiers," or "Refined Sugar," you know why the DIY route is the only way for a true whole...

Food lovers aka foodies are those people who simply love to eat. They often love to cook and bake as well. But be aware, they won't eat anything. Foodies often focus on the best quality foods and the best cooking ingredients. So when you want to offer them a gift, let it be the best foods you can...

A warm drink ritual best accompanies cold winter evenings. Whether it's a cup of tea, coffee or hot chocolate, it always makes you feel good. As we are approaching the Christmas holiday season, perhaps it's time to consider adding some spices to your drinks. A nice cup of chai latte or a glass of...

The world's leading nutrition experts and researchers attended NUTS 2022 conference last week to discuss the health research on nuts and dried fruits. The conference summarised the latest evidence on health benefits of nuts and dried fruits, and the opportunities in research for the future. Healt...

Whether you eat nuts raw or roasted, they provide you with great health benefits. 1. Lower risk of contamination Roasting or toasting the nuts can reduce the risk of contamination. Processing any food item at high temperatures, such as cooking, baking and roasting, helps to eliminate germs and mi...