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Buy chestnut flour online at Whole Food Earth. Our organic chestnut flour is naturally gluten-free with a sweet, nutty flavour for Italian baking.
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Our chestnut flour range
Milled from organic chestnuts, this flour is naturally gluten-free with a soft, sweet, nutty character.
How to use chestnut flour
Make Italian castagnaccio, pancakes and crêpes, blend into gluten-free flour mixes, or add to breads and cakes for autumnal flavour.
Frequently asked questions about chestnut flour
Is chestnut flour gluten-free?
Yes — chestnut flour is naturally gluten-free.
What does chestnut flour taste like?
Sweet, mild and nutty, with a soft texture.
Is your chestnut flour organic?
Yes, it is certified organic.